Title: Ham Quiche
Categories: Eggs
Yield: 8 Servings

5		Eggs; beaten
2	c	Half and half
2	c	Cheddar or colby cheese; shredded
1	c	Cooked ham; cubed
1/4	c	Green pepper; chopped
1/4	c	Pimiento; chopped
1/4	ts	Salt
1/2	ts	Nutmeg; oregano, or fennel
1		10 inch prepared pastry shell

Beat eggs; add half and half. Add remainder ingredients and pour into pastry shell. Bake at 350 degress F. for 40 to 45 minutes or until knife inserted just off center comes out clean. Cool 10 minutes before serving.

Posted to MM-Recipes Digest V4 #4 by and To: boxes, and you MUST already have established a connection with on Sep 18, 1997

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